Shakshuka + Za'atar Roasted Potatoes

Shakshuka + Za'atar Roasted Potatoes

One of our all-time favorite dishes, this Mediterranean classic uses a base is made up of a robust, tangy tomato sauce with chickpea, sweet red pepper, kale, onion, garlic, cumin + za’atar. We pair this up with vegan scramble, roasted potatoes and yams tossed in za’atar and a tahini garlic sauce for drizzlin'.

Cal: 495 Pro: 20 Carb: 75 Fat: 13

Available sizes:


Chickpea, Peas, Garlic, Crushed Tomato, Yellow Onion, Organic Coconut Sugar, Paprika, Salt, Allspice, Cumin, Cinnamon, Chili Powder, Fennel, Fire Roasted Diced Tomato, Red Pepper, Sesame Seeds, Zatar, Potato, Yam, Kale, Turmeric, Nutritional Yeast, Salt, Black Pepper, Garlic Powder, Tofu, Onion Powder, Oat Milk, Tofu, Parsley, Lemon

Chickpea, Sesame

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