Peanut Hoisin Udon Bowl

Our irresistible hoisin peanut satay sauce takes centre stage in this Japanese-inspired dish. Tender + wonderfully slurp-able udon noodles are served up with crisp stir fry vegetables, spicy 'pork' crumble, roasted sesame seeds + fresh herb garnish. Not Available GF

Cal: 540 Pro: 23 Carb: 85 Fat: 14

Available sizes:

Regular

Udon Noodles, Sesame Oil, GF Tamari, Sweet Chili Sauce, Peanut Butter, Garlic Powder, Maple Syrup, Rice Wine Vinegar, Ginger, Hoisin Sauce, Red Bell Pepper, Red Cabbage, Broccoli, Salt, Sesame Seeds, Sesame Seeds, Mushrooms, Red Onion, Water, Vegetable Stock, Soy Protein, GF Tamari, Hot Sauce, Garlic, Rice Wine Vinegar, Ginger, Hoisin Sauce, Sesame Oil, GF Tamari, Sweet Chili Sauce, Peanut Butter, Garlic Powder, Maple Syrup, Rice Wine Vinegar, Ginger, Hoisin Sauce, Sesame Seeds, Sesame Seeds

Sesame, Peanuts, Tree Nuts, Gluten

Crack the lid + heat me up for 1.5 - 2 minutes!