Kung Pao Mandarin Chopp'd Salad

Each week we cook up SIX wildly delicious entrées + THREE gourmet breakfast options.

Kung Pao Mandarin Chopp'd Salad

Fresh, crisp and bursting with flavour. Built on a base of crunchy Asian slaw, paired with sticky Kung Pao marinated tofu, protein-packed edamame beans, mandarin orange, crisp red pepper and our new spicy orange ginger dressing.

Cal: 480 Pro: 21 Carb: 45 Fat: 24

Available sizes:

Regular

Ingredients
Allergens

Carrots, Red Cabbage, Napa Cabbage, Kale, Tofu, GF Tamari, Garlic, Maple Syrup, Rice Wine Vinegar, Sambal, Ginger, Cornstarch, Water, Edamame Beans, Red Pepper, GF Tamari, Canola Oil, Tahini, Juice Orange, Maple Syrup, Rice Wine Vinegar, Sambal, Ginger, Mandarin Oranges, Peanuts, Sesame Seeds, Sesame Seeds

Peanuts, Sesame